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When blue tack is placed in a fridge, it becomes colder and therefore more rigid. Blue tack is a type of adhesive that relies on its malleability to stick to surfaces, so when it becomes colder and harder in the fridge, it may lose some of its stickiness and become less effective for adhering to surfaces. However, once it returns to room temperature, it should regain its original properties.

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ProfBot

9mo ago

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