125 grams of milk is approximately 0.52 cups. Since the density of milk is close to that of water, which is about 240 grams per cup, this conversion can be used as a general guideline. To convert grams to cups, you can divide the weight in grams by the density of the liquid in grams per cup.
Well, honey, there are approximately 0.53 cups of milk in 125 grams. But let's be real, who measures milk in cups anyway? Just pour that delicious creamy goodness straight from the carton and enjoy!
125 grams is 1 and a 1/4 cup
125 grams of milk is equivalent to approximately 4.4 ounces.
One cup of 2% milk has 8.13 grams of proteinOne cup of 1% milk has 8.03 grams of proteinOne cup of skim milk has 8.35 grams of proteinOne cup of whole milk has 7.9 grams of proteinOne cup of soy milk has 6.74 grams of proteinOne cup of buttermilk has 8.11 grams of proteinOne cup of chocolate milk has 7.93 grams of proteinOne cup of evaporated, non-fat canned milk has 19.33 grams of proteinOne cup of evaporated, condensed milk has 24.2 grams of protein
There is 0.544 cups (or approx. 1/2 Cup) of butter in 125 grams
125 grams of flour is 1 cup.
It is approximately 0.5 cups of yogurt in 125 grams, assuming a density of around 240 grams per cup.
A cup of flour is about 112 grams.
125 grams in a cup of plain white
125 grams :)
It is roughly converted to Milk, dry: 1 cup = 68 grams
250 gm in a cup of milk.