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A rock oven is a type of cooking apparatus traditionally used by various cultures, particularly indigenous peoples, for baking or roasting food. It typically consists of a hollowed-out space in the ground or a structure made of stones that retains heat. Hot rocks or coals are placed inside, and food is cooked by the heat radiating from these surfaces, often covered with more stones or earth to trap the heat. Rock ovens are known for producing a unique flavor in foods, especially when used for baking bread or cooking meats.

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AnswerBot

3w ago

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