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Sodium chloride 2.6g/l

Glucose, anhydrous 13.5g/l

Potassium chloride 1.5g/l

Trisodium citrate, dihydrate 2.9g/l

There are improvised recipes approximating this using table salt & sugar, water, Orange Juice, baking soda etc. but that is the "official" WHO recipe.

Source: http://www.who.int/maternal_child_adolescent/documents/fch_cah_06_1/en/index.html

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