Garnish of portugaise
L'hôtellerie portugaise was created in 1798.
portugais, portugaise
Ami lcar Cabral has written: 'Guine e 'portugaise''
Leopold Senghor was born on October 9, 1906, in Joal-la-Portugaise, Senegal.
He was born in Joal-la-Portugaise, a small fishing village about seventy miles south of Dakar. Hope this helps :)
* Bechamel sauce(White Sauce) * Espagnol Sauce(Brown Sauce) * veloutes Sauce * Tomato Sauce * Mayonnaise Sauce * Hollandaise Sauce
Jorge Rodrigues-Ruivo has written: 'Portugais et population d'origine portugaise en France' -- subject(s): Population, Portuguese
Perhaps you mean the expression "What's sauce for the goose is sauce for the gander"?
Sauces (no apostrophes)
pink sauce
rojo chili sauce is red chilis sauce, which is sauce made of red chiles