Although it may not be the preferable tool for the job, it would do the trick.
To peel a rambutan, first make a small cut on the skin with a knife, then use your fingers to peel the skin away from the fruit.
To peel a rambutan, first make a small cut through the skin with a knife. Then, gently peel the skin away from the fruit to reveal the juicy flesh inside.
you can peel the skin with a knife and then chop it into pieces!
To peel and slice small vegetables.
Remove the fuzzy peel with a vegetable peeler or paring knife. Remove the hard end piece on the one end of the fruit with the knife. Then slice them any way you want with the paring knife: in diced pieces, slices across the fruit like orange slices, or cut in wedges or slices lengthwise. Since they are a soft-fleshed fruit, a serrated knife will slice best without smashing or bruising the fruit. Ideal is a serrated plastic knife. There are some of these types of knives made specifically for slicing and eating kiwi which can be used to slice the fruit in half with the peel left on and then scooping the flesh from the inside of the peel to eat conveniently using the peel as a little "bowl". There are also lettuce knives that are plastic and serrated that work well. (Some people believe that metal knives leave a metallic taste and that is why they choose a plastic knife or spoon to eat them.)
Pare is another word for peel, remove the skin usually fruit with a knife or peeler
A small strip of lemon peel or any fruit is called a ZEST.
Lime peel is the green outside skin of the lime fruit. You can actually peel it off with a sharp knife.
To peel a grapefruit effectively and efficiently, first cut off the top and bottom of the fruit. Then, use a knife to carefully slice off the peel in strips, following the curve of the fruit. Finally, separate the segments by cutting along the membranes.
There is no such fruit where its peel (Exocarp) is only edible.
I usually use a small paring knife to peel jicama. Just be careful!
You peel and then slice it.Maybe adding a bit of lime juice on it. It is a small orange glowing fruit.