A dessert =)
Desserts!
"El postre" means "dessert" in Spanish. It refers to a sweet dish typically served after the main course of a meal.
Hors D'oeuvres, the Fish, the Main course, Salad, Cheese plate, Sweet dessert.
le plat
Traditionally, a French meal starts with hors dâ??oeuvres. Next comes a fish course, followed by the main course (which is typically a meat). The main course is followed by a salad course and cheese plate. The meal ends with a sweet dessert.
A main course if speaking about food is the middle meal after a starter but before a desert. It is the meal that fills you up. A starter is usually small like soup a main course is somthing containing meat like chicken or beef or pork but not always it is the biggest meal. The dessert is to finish the meal and is usually somthing sweet like cake or jelly. :)
A 5 course meal is a meal that is served in five parts. A typical 5 course meal would consist of soup, salad, starter, main course and dessert.
The word is spelled course. Example: They enjoyed a three-course meal.
Many people enjoy them with coffee or cocoa in the morning, but they can be eaten anytime you want a sweet snack. Sometimes they are served as dessert, so it would be the dessert course part of the meal.
A 5 course meal is a meal that is served in five parts. A typical 5 course meal would consist of soup, salad, starter, main course and dessert.
Amuse-bouche: small bite-sized appetizer Potage: soup course Poisson: fish course Viande: meat main course Dessert: sweet course served at the end of the meal
Many people enjoy them with coffee or cocoa in the morning, but they can be eaten anytime you want a sweet snack. Sometimes they are served as dessert, so it would be the dessert course part of the meal.