Chinois. It's pronounced shin wa.
A sieve is a very fine screen used to filter, or sieve, solids out of liquids.
raining cats and dogs
use a very very fine sieve I'm not exactly sure how it happens but, I know it has to go through a process called desalation.
The best method is to strain it through muslin cloth or use a very fine sieve called a chinois.
A fine sieve.
sieve
With a fine mesh sieve.
passing sieve #4
sieve
freeze dry the basil leaves then blend up in a robo coupe and pass through a very fine sieve.
mmmIt's just water that's been purified extra carefully by running it through a filter, a very fine sieve.
A conical sieve.