answersLogoWhite

0

Subjects>Food & Drink>Cooking Techniques

What is battonet?

User Avatar

Anonymous

∙ 14y ago
Updated: 9/16/2023

To cut into thin, short pieces.

User Avatar

Wiki User

∙ 14y ago
Copy

What else can I help you with?

Related Questions

Name 5 different cuts of vegetable and diagram of them?

The Julienne means to cut into narrow strips (like french fries almost) about 2"-3" long and about 1/16" thick.To Chiffonade , you typically make a leaf of an herb, or cabbage, look like a ribbon. To do this. You roll your leaves tightly and cut across.


Trending Questions
Can i puree parsnips te refrigerate them? How many cups are there in one tablespoon? How can I learn how to share sourdough starter effectively? What can you substitute for sugar when baking? What should you do when eating if you have trouble getting peas or other food onto your fork? A frying pan catches fire in the galley which extinguishing agents shall be used? Is talking ginger hacked? What is terrance farming? What are some kitchen utensils that start with f? Kenmore portable dishwasher manual? How many 8oz cups are in agallon? Why does the lid get wet when you put it on simmering soup? Does hot chocolate expire and how can you tell if it has gone bad? Can you give me sentence in tools-cobbler? How do you hit it raw? How to reheat a hamburger effectively? What year did Charles meakin mfg chamber pots? Do you use dry sherry or creamy sherry in soups? Why should separate towels be used for hand and dishes? Convert 2 qt to cups?

Resources

Leaderboard All Tags Unanswered

Top Categories

Algebra Chemistry Biology World History English Language Arts Psychology Computer Science Economics

Product

Community Guidelines Honor Code Flashcard Maker Study Guides Math Solver FAQ

Company

About Us Contact Us Terms of Service Privacy Policy Disclaimer Cookie Policy IP Issues
Answers Logo
Copyright ©2025 Infospace Holdings LLC, A System1 Company. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.