What is cuabaca?

Answer 1

Cuabaca is a traditional dish originating from the Caribbean, particularly associated with Afro-Caribbean cuisine. It typically consists of a stew made with fish or meat, flavored with a variety of spices, and often includes vegetables and legumes. The dish reflects the rich cultural heritage of the region, showcasing the blend of indigenous, African, and European culinary influences. It's commonly enjoyed with rice or plantains.