salt
When you have a cold or hold your nose, food seems to lose its flavor because the area inside the top of your nasal cavity which does the smelling has less exposure to the food molecules which create the food's odor. Smokers have, by their smoking, caused damage to the tissues inside the nose which do the smelling.
Salt has no flavor of its own and mixing it with any food will enhance the flavor of that food.
Depends who is making them. If at some fast food restaurants it is processed discarded animal parts and insides with chicken flavor added.
The flavor of food is influenced by both smell and taste
Rapper Flavor Flav from Public Enemy's favorite food is fish bones.
Yes, spice can enhance the flavor of food by adding depth, complexity, and intensity to the taste profile.
Using a pellet smoke box can enhance the flavor of grilled food by providing a consistent and controlled smoke flavor, adding depth and complexity to the taste of the food.
Food doesn't "affect" taste, taste is a property of food.
Cold food has a different flavor because of the reaction of the food on the tongue. If the food is heated, the reactions create a more tender food along with a smell. If the food smells nice, it will enhance the flavor automatically.
food
Increase the flavor in food
salt