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What else can I help you with?
What do you call a material that transfers heat quickly?
A material that transfers heat quickly is called a good conductor of heat. Examples include metals like copper and aluminum.
What are materials that move heat easily and quickly are called?
Materials that move heat easily and quickly are called conductors. Conductors have high thermal conductivity, allowing heat to transfer rapidly through them. Metals like copper and aluminum are examples of good conductors of heat.
What does body do to create heat?
Mammals will shiver or posses what is called 'brown fat' that continuously produces heat.
What are ovens that have a circulating fan to heat food more quickly called?
Convection oven .
When sugar is exposed to dry heat what substance is form?
When sugar is exposed to dry heat, it caramelizes and forms a brown, sweet, and nutty substance called caramel.
How can I soften brown sugar in the microwave quickly and effectively?
To soften brown sugar quickly and effectively in the microwave, place a damp paper towel over the brown sugar in a microwave-safe bowl. Heat it in short intervals of 20-30 seconds until the sugar softens. Be careful not to overheat it, as it can melt.
How effectively does aluminum hold heat compared to other materials?
Aluminum is a good conductor of heat, meaning it can quickly absorb and transfer heat. Compared to other materials, aluminum is more effective at holding heat.
Which color is affected most by heat other than black?
brown or grey
What material heats up quickly other than metal?
Carbon fiber is a lightweight and strong material that heats up quickly due to its low heat capacity. Ceramic materials, such as certain types of pottery or tiles, can also heat up relatively quickly compared to other materials.
What is a good heat conductor and why?
Metal is a perfect conductor of heat because the molecules are densely packed together so they can pass the heat quickly from one molecule to the other.
What is a good conductor of heat and why?
Metal is a perfect conductor of heat because the molecules are densely packed together so they can pass the heat quickly from one molecule to the other.
Does heat travel slowly or quickly to the center of food?
Heat travels quickly to the centre of food :)
