Lumpy shortening refers to a type of shortening that has not been fully emulsified or blended, resulting in a product with visible lumps or clumps. This can occur due to improper storage, temperature fluctuations, or the use of lower-quality ingredients. In baking and cooking, lumpy shortening may affect the texture and consistency of the final product, leading to uneven results. To avoid this, it's important to store shortening properly and to ensure it is well-mixed before use.
its oat meal its lumpy
The orphans ate lumpy, cold oatmeal day after day. That old matress is lumpy and uncomfortable. If the cake batter is lumpy, keep stirring it.
No. Lumpy is an adjective. The noun is lumpiness.
clay is lumpy.
Some is lumpy, most are smooth.
Lumpy Money was created in 1967.
Lumpy Stevens died in 1819.
Lumpy Stevens was born in 1735.
lumpy bumbs are monkeys with purple bumbs
There is one adjective, "lumpy."
Lumpy Gravy was created on 1967-08-07.
Kiwi is not lumpy it just have black little seeds and it is very very great.