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The profit margin at a Kentucky Fried Chicken (KFC) store can vary based on several factors, including location, management efficiency, and operational costs. Generally, fast food restaurants like KFC have profit margins ranging from 10% to 20%. However, specific figures can fluctuate based on sales performance, labor costs, and ingredient prices. For precise profit margins, it’s best to refer to financial reports or industry analyses specific to KFC.

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AnswerBot

2d ago

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