Saliva.
Saliva in the mouth helps to soften food as you chew it. Saliva helps begin the breakdown of foods.
Saliva.
Saliva.
Happen to the food is melted the food and it soft that soften the food answer 1.melted 2.soften 3.chew and chew the food become small.
Yes, boiling water can soften food by breaking down its fibers and making it easier to chew and digest.
When we chew food, the salivary glands secrete saliva which has enzymes and the mouth when we chew the food it is easier to swallow
Some dried foods require soaking or cooking in liquid to hydrate. Others, such as meat jerky, soften from the saliva in your mouth as you chew.
Chew your food, Chew it to the extent that it is liquid. This will help in digesting the food rapidly.
Saliva breaks down your food as you chew, softening it and making it smaller. It also lubricates the esophagus.
Amylase in saliva starts the first process for digestion.When we chew our food,amylase acts over our food and turns it into a BOLUS stage.This is the first process for digestion..
A hawk has a beak and therefore can not chew food, to chew food you need teeth to chew with.
Yes, because you have two pipes going down you throat, one is called an air pipe and the second a food and liquid pipe. Sometimes the food or liquid you chew or drink can go down the air pipe and its a bit hard to get it out. Or you simply don't chew you food enough and it gets lodged half way down your throat.