I think it is eggs
The main ingredient of Quiche is the pastry which makes up the part of the quiche that holds the filling. The filling usually includes savoury custard, along with a choice of cheese, meat, fish or vegetables.
The main difference between quiche and frittata is that quiche has a crust, while frittata does not. Quiche typically includes a pastry crust filled with a mixture of eggs, cream, cheese, and various ingredients like vegetables or meats. Frittata, on the other hand, is made without a crust and is cooked in a skillet on the stovetop, with the ingredients mixed directly into the eggs and then baked or broiled.
The function of the egg in a quiche dish is that it is the main ingredient. A quiche is a egg recipe that is made in a pie shell or other type of crusts. The filling is primarily eggs along with cream, and other ingredients.
eggs
The main difference between a frittata and a quiche is that a frittata is an Italian dish made with eggs and various ingredients mixed together and cooked on the stovetop, while a quiche is a French dish made with eggs and cream poured into a pastry crust and baked in the oven.
The main difference between quiche and frittata is the crust. Quiche has a pastry crust, while frittata is crustless. Additionally, quiche is typically baked in the oven, while frittata is cooked on the stovetop and finished under the broiler. Both dishes are egg-based and can be filled with various ingredients like vegetables, cheese, and meats.
The main difference between a quiche and a frittata is the crust. A quiche has a crust, typically made with pastry dough, while a frittata is crustless. Additionally, a quiche is usually baked in the oven, while a frittata is cooked on the stovetop and finished under the broiler. Both dishes are egg-based and can be filled with various ingredients like vegetables, cheese, and meat.
quiche
No it's eaten as a "main course"
The cost of quiche in France can vary depending on factors such as location and the ingredients used. On average, a slice of quiche in a café or bakery typically ranges from €3 to €6, while a whole quiche may cost between €15 and €30. Prices can be higher in tourist areas or upscale restaurants.
Breakfast quiche's are quite varied. The main thing that all quiche's have in common is a crust. You will need to find a recipe to make a good crust for a quiche. Next, you have to decide what you want in your quiche. A breakfast quiche can have anything in it, the most common ingredient is eggs. You should research which recipe suits your likes and the likes/dislikes of your co-workers.
You may be referring to quiche, a usually breakfast "pie" that contains eggs and other various ingredients.
The number of Weight Watchers (WW) points in Sainsbury's quiche can vary depending on the specific type and ingredients used. Generally, a slice of quiche may range from 5 to 10 WW points. For the most accurate information, it's best to check the packaging or use the WW app to analyze the specific quiche you are considering.