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What is the PH level of gravy?

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Anonymous

∙ 12y ago
Updated: 10/16/2024

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Yes, gravy will go bad if not refrigerated. The pH and water activity are not low enough to make it shelf stable without a canning process.


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Apples have a pH level of 3. Also, soda has a pH level of 4, and vinegar's pH level is 2.5.


What is the pH level of an orange?

The pH level of an orange typically ranges from 3 to 4. This acidic pH level gives oranges their tangy taste.


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The pH level of Coke is around 2.5, making it acidic.


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what is the pH level of fresh milk

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