A chilled desert is a food that needs to be kept in the fridge and must be cold before you eat it after making it. Usually this is for purposes of keeping it from spoiling.
Typically white wine is served chilled and red wine is served at room temperature. If the dessert wine is a white then I'd suggest serving it chilled. A Marsalla wine is a red wine that is also quite sweet and is usually served chilled.
By definition, in the desert
it means a desert having good temperature
Yes, that is the definition of a desert.
chilled in Tagalog = nilamig
Tagalog translation of chilled: nilamig
A desert is a dry place where animals such as camels live. A desert is an environment which has many habitats inside it.
The Sonoran is a hot tropical desert in northwestern Mexico that enters Arizona and southern California.
Sambuca should be chilled.
Dry and Desert White Wines like chardonnay Savignon blanc should be served lightly chilled at wine fridge temperature which is around 15degrees C or 60 F. Most bubbly whites are best served Cold at fridge temperature.
Arid and sandy is a partial definition of a desert.
By definition, a desert is in a state of perpetual drought.