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Adobo seasoning typically consists of a blend of garlic powder, onion powder, oregano, salt, and black pepper. Some variations may also include cumin, paprika, and chili powder for added flavor. This versatile seasoning is commonly used in Latin American and Filipino cuisines to enhance the taste of meats, vegetables, and stews. Its rich, savory profile makes it a popular choice for marinating and seasoning various dishes.

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1w ago

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