Guava Jam is a fruit preserve spread (much like jelly) that is made out of the guava fruit rather than the more traditional grape, strawberry, apricot, etc.
Guava Jam was created in 1969.
I guess jam
Ingredients needed are ripe guava, citric acid, sugar and permitted essence, colors, preservatives, etc. 10 easy steps to prepare guava jam is given in reference..
One delicious way to enjoy guava is to simply slice it and eat it fresh. You can also blend it into a smoothie, make guava jam, or add it to a fruit salad for a satisfying and tasty treat.
In Kannada we would say Seebekayi or Seebehannu.
jam
Once opened, all jams should be refrigerated if you live in a warm/hot or humid climate.
Guava fruit is a fruit rich in calcium, vitamins A and C. It can be consumed as whole or as juice, jelly, jam, paste, etc.
Guava guava belly!
No. Snakes are exclusively carnivores, meaning they only eat meat.
The word guava is a noun. A guava is a yellow tropical fruit.
Guava is a perennial plant, meaning it can live for several years and produce fruit multiple times throughout its life. It is not classified as biennial or annual, which have specific growth and fruiting patterns within a two-year cycle.