answersLogoWhite

0


Best Answer

According to the 2011 numbers compiled by the Center for Disease Control, Norovirus caused the largest number of foodborne illness cases. Salmonella caused the largest number of hospitalizations.

User Avatar

Wiki User

7y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

12y ago

Pooling 10 eggs for making omelets and storing it in an ice bath

This answer is:
User Avatar

User Avatar

Wiki User

9y ago

what is the common cause of the food borne illness

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Which of the following is most commonly associated with food-borne illnesses?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What is so bad about eating pork?

Consuming undercooked Red Chile Pork can cause foodborne illnesses such as salmonella, E. coli, and trichinosis. Trichinella spiralis, a parasite commonly found in pork meat, causes trichinosis. Modern food safety practices and proper cooking methods, on the other hand, can significantly reduce the risk of these illnesses.


Which country are the windmills commonly associated with?

Historically, The Netherlands are commonly associated with windmills.


What are some common misdiagnosed illnesses?

Commonly misdiagnosed illnesses often share symptoms but not root causes. Illnesses whose symptoms include scratch or itchy throat, runny nose, fever, chills, and loss of appetite are commonly misdiagnosed if not tested for properly.


What colors are associated with ready set go?

Ready is commonly associated with the color red . Set is commonly associated with the color yellow. Go has been and always will be associated with green hues.


What is the following roots or combining forms is associated with fat?

The root or combining form associated with fat is "adipo-" or "lipo-". These terms are commonly used in medical terminology to refer to fat tissue or fat-related conditions.


Who are the persons at high risk of food borne illness and why?

The people at highest risk for foodborne illnesses are those with weakened immune systems. This commonly includes the elderly and the very young, but also covers those with severe disease (late-stage cancer, congestive heart failure, etc.) and those taking immunosuppressive drugs (those with autoimmune diseaes or organ transplants).


What country are geisha associated with?

Geisha's are most commonly associated with Japan.


That type of poetic meter commonly associated with William Shakespeare is?

Iambic pentameter is the type of poetic meter that is commonly associated with William Shakespeare.


Which culture is commonly associated with malaria?

African


Which animal is commonly associated with malaria?

The mosquito.


What creature is commonly associated with malaria?

Is the mosquito


Processed foods and temperature-abused foods are most commonly associated with what type of poisioning?

I am pretty sure that it is most likely connected with Botulism