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The most commonly used sugar substitutes in products like soft drinks are chemicals such as Aspartame and saccharin. Honey has been used as a natural sweetener since ancient times and it is still very popular with people who wish to avoid the side effects that come from artificial sweeteners. There is a plant called Stevia which is increasing in popularity because it is both natural and much sweeter than sugar, and so it can be used in tiny amounts to great effect.

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