answersLogoWhite

0

Subjects>Food & Drink>Cooking Techniques

What is the name of a roasting rod?

User Avatar

Anonymous

∙ 17y ago
Updated: 12/11/2022

A 'spit' is the rod which holds meat over an open fire, or in an oven.

User Avatar

Wiki User

∙ 17y ago
Copy

What else can I help you with?

Related Questions

Name for Leg of lamb for roasting?

Gigot


What the name for roasting a pig?

it is called a pigroast or a barbeque


What is the birth name of Rod Man?

Rod Man's birth name is Rod Thompson.


What is the birth name of Rod Gilson?

Rod Gilson's birth name is Rod Gilkeson.


What is the birth name of Rod Navarro?

Rod Navarro's birth name is Rod Bowers Navarro.


What is a spits?

A narrow pointed bar of sand or shingle that sticks out from a shore. A slender, pointed rod on which meat is impaled for roasting. A light rain fall


Another name for rod?

rod as in rod stewart? rodney,roderick rod as in curtain,fishing rod? pole,


What is Rod's last name of Avenue Q?

Rod's last name is not mentioned.


What is the name for rod-shaped becteria?

The name for rod-shaped bacteria is bacilli.


What is the birth name of Rod Rust?

Rod Rust's birth name is Rodney A. Rust.


What is the birth name of Rod Royce?

Rod Royce's birth name is Rodney Legg.


What is the birth name of Rod Dana?

Rod Dana's birth name is Roger Francke.

Trending Questions
Why do eggs stick to the pan when cooking? How can I roast cashews with salt? How does the combination of baking soda and lemon juice make flames go out? How do you preheat oven when there is no option available? What is the name of the utensil used to drop cookie dough onto a cookie sheet? What are some alternative substitutes for molasses in baking recipes? What are the benefits of using a glass pot for cooking? Do pears contain zinc? Can you prepare turnip au gratin the day before? Can you substitute an egg in orange cranberry bread recipe? What is the difference between an regular oven and a double oven gas range? How many teaspoons of salt equals one ounce? How can I make a parmesan crust for steak? What are the hazards when storing food and drinks? What is a une patate? What is shortening agent in bakery? How long should gizzards be fried without boiling them first? How can I effectively clean a vessel to ensure it is free from any contaminants or impurities? How many pt and c in 5 c? What is the best way to store soft ice cream in the freezer to maintain its creamy texture and prevent it from becoming too hard?

Resources

Leaderboard All Tags Unanswered

Top Categories

Algebra Chemistry Biology World History English Language Arts Psychology Computer Science Economics

Product

Community Guidelines Honor Code Flashcard Maker Study Guides Math Solver FAQ

Company

About Us Contact Us Terms of Service Privacy Policy Disclaimer Cookie Policy IP Issues
Answers Logo
Copyright ©2026 Infospace Holdings LLC, A System1 Company. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.