answersLogoWhite

0

Subjects>Food & Drink>Cooking Techniques

What is the name of a roasting rod?

User Avatar

Anonymous

∙ 17y ago
Updated: 12/11/2022

A 'spit' is the rod which holds meat over an open fire, or in an oven.

User Avatar

Wiki User

∙ 17y ago
Copy

What else can I help you with?

Related Questions

Name for Leg of lamb for roasting?

Gigot


What the name for roasting a pig?

it is called a pigroast or a barbeque


What is the birth name of Rod Man?

Rod Man's birth name is Rod Thompson.


What is the birth name of Rod Gilson?

Rod Gilson's birth name is Rod Gilkeson.


What is the birth name of Rod Navarro?

Rod Navarro's birth name is Rod Bowers Navarro.


What is a spits?

A narrow pointed bar of sand or shingle that sticks out from a shore. A slender, pointed rod on which meat is impaled for roasting. A light rain fall


Another name for rod?

rod as in rod stewart? rodney,roderick rod as in curtain,fishing rod? pole,


What is Rod's last name of Avenue Q?

Rod's last name is not mentioned.


What is the name for rod-shaped becteria?

The name for rod-shaped bacteria is bacilli.


What is the birth name of Rod Rust?

Rod Rust's birth name is Rodney A. Rust.


What is the birth name of Rod Royce?

Rod Royce's birth name is Rodney Legg.


What is the birth name of Rod Dana?

Rod Dana's birth name is Roger Francke.

Trending Questions
Why is 27 and 53 considered the food of the gods? How can I cook white asparagus to ensure it is perfectly tender and flavorful? How does technology improve the food? How can I effectively keep bugs out of flour? How many slabs of ribs need to feed 75 people? How many eggs equal 2lbs? Why coooking utensils are made of metals where as their handles are wooden? How do you make ferozi and peach colour? What does the number 799 stand for on your silver dish? How long should bread cool before cutting to ensure the best texture and flavor? How fast does baking soda dissolve in Gatorade? What is the difference between vinegar and vinaigrette, and how do their flavors and uses vary in cooking? What is the temperature for buffet? Why can height and weight be a problem in health? How much dried yeast would you use instead of 15 grams of fresh yeast? How many minutes per pound for a seventeen pound turkey? What is bouquetiere in culinary? Why are the sausage rolls placed seam side down when baking? How much is 100ml in tablespoons? Can you substitute an 8x11 pan for a 9x13 pan?

Resources

Leaderboard All Tags Unanswered

Top Categories

Algebra Chemistry Biology World History English Language Arts Psychology Computer Science Economics

Product

Community Guidelines Honor Code Flashcard Maker Study Guides Math Solver FAQ

Company

About Us Contact Us Terms of Service Privacy Policy Disclaimer Cookie Policy IP Issues
Answers Logo
Copyright ©2026 Infospace Holdings LLC, A System1 Company. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.