That would depend on the food, "The Danger Zone is 45 to 140°F" Any cold food should be kept below 45, and hot food should be kept above 140 degrees.
Hot food can change the body temperature, which is normal.
The 'Normal' temperature of an adult is 98.6 degrees. This is considered normal body temperature. However, many factors such as food and drink, environment, medications, etc. can change bodily temperature. 98.8 Is ideal.
The normal freezer temperature is around 0 degrees Fahrenheit (-18 degrees Celsius). It is important to maintain this temperature to keep food safe by preventing the growth of harmful bacteria and preserving the quality of the food.
The normal temperature for a refrigerator is around 37-40 degrees Fahrenheit. It is important to maintain this temperature to keep food safe and prevent bacteria growth.
depends on which meat? normal is 140 to 170*
The normal temperature for a refrigerator is around 37 to 40 degrees Fahrenheit. It is important to maintain this temperature to keep food safe and prevent the growth of harmful bacteria that can cause foodborne illnesses.
The normal temperature in a refrigerator is around 37 to 40 degrees Fahrenheit. It is important to maintain this temperature to keep food safe and prevent the growth of harmful bacteria that can cause foodborne illnesses.
The normal refrigerator temperature is around 37 to 40 degrees Fahrenheit. It is important to maintain this temperature to keep food safe and prevent bacteria growth, which can cause foodborne illnesses.
because food at normal temperature multiplies by two every 20 minutes whereas freezing food prevents this from happeneing.
The normal refrigerator temperature is typically set between 35 to 38 degrees Fahrenheit (1.6 to 3.3 degrees Celsius) to keep food fresh and safe to eat.
Usually a normal office temperature is a normal room temperature of 72 degrees Fahrenheit.
Another name for normal body temperature is core body temperature.