What is vaniglinato?

Answer 1

Vaniglinato is a term commonly used in Italian cuisine to refer to a type of vanilla-flavored sugar. It is made by infusing vanilla beans into granulated sugar, resulting in a sweet and aromatic product that can be used in various desserts and baked goods to add a subtle vanilla flavor. Vaniglinato is often used as a finishing touch on pastries or sprinkled on top of desserts for added flavor and visual appeal.

Answer 2

Bertolini Lievito Vaniglinato is a baking powder with vanilla made in Italy. It claims to be Italy's best raising agent to be used in baking cookies and pastry. It come in a 16 gram packet which is enough for 500 grams of flour.