For the wealthy minority in the Medieval times, food at banquets may include - assortments of birds such as swans, ducks, pigeons and beasts like rabbits, mutton and wild boar. Meats would often be seasoned with salt.
Bread would often accompany meats and vegetables.
There would also be assortments of fruits such as berries and grapes.
the edible type
Harissa
They eat all kinds of usual food except pork. Refer to question below.
food
they ate food
they ate food.
they would eat what dogs eat! j.k. they would eat what the lords ate i think.
eat lots of food
food
lots of things, including, nuts, stews,rats,hearts of animals and pies leaves, and nettles
They aye the same food as freemen; or peasants did
they ate the food of nobles but not kings so check