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flour, powered sugar, granulated sugar........this is for dry measuring cups.

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Reese Lebsack

Lvl 10
3y ago

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Related Questions

What types of ingredients are packed into measuring cup?

flour, powered sugar, granulated sugar........this is for dry measuring cups.


What ingredients should be packed to measure correctly?

When measuring dry ingredients like flour or sugar, use a dry measuring cup and level off the excess with a flat edge. For liquid ingredients like milk or oil, use a liquid measuring cup and check the measurement at eye level. It's important to pack brown sugar firmly into the measuring cup to ensure an accurate measurement.


What type of measuring cups is used for measuring dry ingredients?

A cup of flour really isn't a cup of flour. A cup of packed brown sugar is. As in the case of flour the measurement of a cup is handy for recipies, if you pack it in you will have too much! Same applies to sifted flour it is more airy therefore a cup of sifted flour is really less then a cup of flour.


what are three or more ingredients for a measuring cup?

1/3 cup or 1/4 cup


What is measuring cup use for?

Measuring cup used for measuring water,peas,corn,rice and others when cooking for short it's used for measuring ingredients when cooking


What are 2 tips for measuring dry ingredients accurately?

1. Use a measuring cup not a measuring jug. 2. Use a tea spoon/ tablespoon


Can you use the same measuring cup when measuring ingredients for pastry?

Yes, but you should measure solids before measuring liquids. If you, for example, measure water before measuring flour, the flour will stick to the measuring cup.


How many teaspoons in a cup using dry measurement?

1 cup = 48 teaspoons 1 teaspoon = 0.02 cup


What is a dry measuring cups used for?

A dry measuring cup is used to measure dry and solid ingredients.


What type of utensil do you use when measuring oatmeal?

Dry measuring cup


What type of equipment should be use to measure dry ingredients more than one- fourth cup in volume?

For measuring dry ingredients over one-fourth cup, a set of nested measuring cups is ideal, as they provide accurate volume measurements for larger quantities. For even greater precision, especially in baking, a kitchen scale can be used to weigh ingredients in grams or ounces, ensuring exact amounts. Additionally, using a spoon to scoop and level off the ingredient in the measuring cup ensures accuracy.


When measuring a cup of cocoa powder should it be packed or loose?

loose because if it is packed there will be more than you wanted in there [source] i am currently going to culinary school:P