What was Jelly Roll Morton's favorite food?

Answer 1

Jelly Roll Morton, the renowned jazz musician and composer, had a well-documented love for food, particularly for Creole and Southern cuisine. His favorite dish was said to be gumbo, a hearty stew that reflects the culinary traditions of New Orleans. Morton often infused his music with cultural references, including food, highlighting its importance in his life and the vibrant culture of the time.