The thermometer should be inserted into the thickest part of the turkey, typically the breast or thigh, without touching bone, to ensure it is cooked to a safe temperature.
You can determine when turkey burgers are done cooking by using a meat thermometer to check that the internal temperature has reached 165F.
You can tell if a turkey burger is done cooking by using a meat thermometer to check that the internal temperature has reached 165F.
You can tell if turkey burgers are done cooking by using a meat thermometer to check that the internal temperature has reached 165F.
You can tell when a turkey burger is done cooking by using a meat thermometer to check that the internal temperature has reached 165F.
You can tell when a turkey burger is done cooking by using a meat thermometer to check that the internal temperature has reached 165F.
You can tell when turkey burgers are done cooking by using a meat thermometer to check that the internal temperature has reached 165F.
basically, a Bimetallic Stemmed thermometer is a thermometer that is used when cooking meats- like turkey (well turkey is poultry, but that is not the point) . They have a long stem that you poke into the meat and there is a dial on the top that tells you how hot the inside of the meat is.
You should not leave a meat thermometer in the turkey while it cooks. This is very dangerous and should be avoided.
brest
The meat thermometer probe can be inserted into the thickest part of the meat like the thigh or breast.
Shipping, cooking, go- krats
shipping,cooking, and go-karts