answersLogoWhite

0

Subjects>Food & Drink>Cooking Techniques

Which is bigger 1 teasppon or 1 4 cup of surgar?

User Avatar

Anonymous

∙ 11y ago
Updated: 12/22/2022

Definitely a 1/4 cup of sugar is bigger. It would take 16 teaspoons to make 1/4 cup.

User Avatar

Wiki User

∙ 11y ago
Copy

What else can I help you with?

Related Questions

Which is bigger one tablespoon or one grated cup?

One grated cup is bigger. 1 cup = 16 tbsp 1 tbsp = 0.06 cup


How many teasppon are in an ounce?

1 US ounce = 6 US teaspoons


Is a gallon bigger or a cup bigger?

a gal 1 gallon = 16 cups 1 cup = 0.06 Gallon


Is 3.4 cup smaler or bigger then 1.2 a cup?

It takes 2.615 of them


What is the measurement difference between a half of a cup and a third of a cup?

Two-thirds a cup is larger than one-half cup.


Which is bigger 5 fluid ounces or 1 cup?

1 cup is 8 fl oz.


Is a fluid bigger than a cup?

yes!!!!!!!!!! 1 cup = 8 fl oz is it bigger would depend on the amount


Which is bigger 0.5 pint or 1 cup?

they are equal


Is 500 milliliters bigger than 1 cup?

Yes, a cup is 226 ml


How many gallons make 1 cup?

1 gallon = 16 cups 1 cup = 0.06 gallon


What bigger cups or quarts?

1 quart is the same volume as 4 cups. That's bigger than 1 cup.


Is 16 tbsp bigger than 2 cup?

16 tbsp is exactly 1 cup.

Trending Questions
How long should you cook chicken braemar for? How many cups are in 40.7 dry ounces? How many grams of li2o must be carried on board to remove 75.0kg of water? Do you remove the seeds of cranberry before cooking? How many times can a women climax? Does active dry yeast expire? What temperature do you bake the Pillsbury refrigerated cookies bought from the store? What is the difference between Hong Kong flour and all purpose flour? When to take out of freezer? How many 250ml in 75cl? How often does an ice cream machine need cleaned? What is the color of olive oil? Can you freeze stir fry? 64 pt equals how many gallon? What is the most famous food in 1960? Does butter really expire, and if so, how can you tell if it has gone bad? How do you correct stuffing that is too salty? What are some popular recipes that use shelf stable cream cheese as a key ingredient? How much dry bulgur for 1 cup cooked? Which pieces of kitchen equipment contains magnetron?

Resources

Leaderboard All Tags Unanswered

Top Categories

Algebra Chemistry Biology World History English Language Arts Psychology Computer Science Economics

Product

Community Guidelines Honor Code Flashcard Maker Study Guides Math Solver FAQ

Company

About Us Contact Us Terms of Service Privacy Policy Disclaimer Cookie Policy IP Issues
Answers Logo
Copyright ©2025 Infospace Holdings LLC, A System1 Company. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.