I have found that the healthiest pot to use for cooking is one that does not rust,alter color,or combines with your food to give it a metallic taste.In all the years of cooking I am very satis- fied using a heavy bottom double layer stainless steel pot. It is odorless, easy to clean and always new looking.Cooper pots cook faster, distribute heat more evenly but discolor in time.
theresa mitchel
Another response:
I love my old cast iron skillets, griddles and Dutch oven. It takes very little effort to prevent rust and maintain their "seasoned" surfaces. The traces of iron they add to food is an extra nutritional benefit.
will cooking a metal lid from a tomato paste can in a pot of spaghetti sauce be harmful
how long is pot roast good in the freezer before cooking
steamed rice is good for health
the cooking pot is in the aqua lounge hidden behind the sticks
A cooking pot is 2 liters.
Use a pot that is large enough to hold the pasta comfortably with room for water to cover it. A good rule of thumb is to use a pot that is at least 4-6 quarts in size for cooking pasta.
Yes, aluminum is a good conductor of heat, which is why it is commonly used in cooking pots and pans to promote even heating and cooking efficiency.
A cooking pot is a circular, metal structure that allows you to cook various items.
A cooking pot is a circular, metal structure that allows you to cook various items.
Mainly chicken is the best meat to cook in clay pot cooking. Clay pot cooking should be done in a minimized heat and should be placed on the trivet for cooking.
No, it is used on cooking pot handles to get rid of heat.
Yes, a pot can go in the oven for cooking as long as it is oven-safe.