Beijing, Suzhou, and Guangdong
Pomelo are related to mooncake festival since their season falls during the mooncake festival. During the mooncake festival, the Chinese eat the pomelo and put the rinds on their head with the hope that the Moon Goddess would see the rinds.
Millet, rice and mooncake.
mooncakes-月饼Yuèbǐng
mooncake
MOONCAKE
15th day of the 8th lunar month, usually in October in Gregorian calendar.
In Chinese traditionally the mooncake should be round just like the full moon. As time went on, both its shape and stuffing became more and more diverse. So it is not surprised to see mooncakes with square, oval or even more complicated shapes in today's marketplace.
Here are a few Chinese cakes Curry beef triangle, Hopia, and Mooncake.
Mooncakes, a Chinese bakery product, are eaten during the Mid-Autumn Festival (Zhongqiujie), one of the four most important Chinese festivals. They are often exchanged between family and friends and are a part of the overall celebration.
One easy mooncake recipe you can try at home involves making a simple dough with flour, water, and oil, then filling it with a sweet paste like red bean or lotus seed. Press the dough into a mooncake mold, add the filling, and bake until golden brown. Enjoy your homemade mooncakes!
Wedding cakes, birthday cakes,Mardi Gras cakes,simnel cake, mooncake, and Stollen Babka cake.
The Mid-Autumn Festival, also known as the Moon Festival or Zhongqiu Festival is a popular harvest festival celebrated by the Chinese and other peoples of east and southeast Asia. The traditional food of this festival is the mooncake, of which there are many different varieties. The festival dates back over 3,000 years to moon worship in China's Shang Dynasty. Farmers celebrate the end of the summer harvesting season with this festival. Traditionally, Chinese family members and friends will gather to admire the bright mid-autumn harvest moon, and eat moon cakes and pomelos together.