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What else can I help you with?
What does gustorial mean?
The word is gustatorial. Having to do wityh taste or the enjoyment of food. The word is gustatorial. Having to do wityh taste or the enjoyment of food.
Why a person suffering from cold may not enjoy the taste of his food?
fever and cold
Why are astronauts unable to taste their food while in space?
when fluid reditributes in the body, it interferes with sinuses no sinuses= no smell= no taste
Is it weird to think that cold food taste better than hot food?
No its not. If you like cold food better than hot food that's fine. Its your opinion. :)
How palatable is food when you have a cold?
When you have a cold, your sense of taste can be dulled due to nasal congestion, which may make food taste less flavorful. This can affect the overall palatability of food, making it less enjoyable to eat. Drinking warm liquids or eating foods with stronger flavors can help enhance taste perception.
Why should you not feel food tasty when suffers from cold?
Because a cold dulls your sense of taste and smell.
Does salt taste more in cold food?
No, actually it doesn't -- the reverse is true. For whatever reason, salt and other seasonings are less pronounced in cold food. So if you are seasoning food to taste when its hot or warm, and it will eventually be served cold, you need to keep in mind to add additional seasoning because it will be eaten cold.
Why you are unable to taste food?
Maybe you are either sick, or your tastebuds have slightly gone away due to smoking.
What makes German food unique?
german food is unique by the food having a spicy taste in the bratwurst
If you have asthma does it affect how you taste and smell food?
Having Asthma doesn't affect your sense of smell and taste
How does cold influence your perception of the flavor of food?
Cold temperatures can dull our taste perception, particularly affecting our ability to taste sweetness and bitterness. When food is served cold, the reduced temperature can inhibit the release of aroma compounds, which are crucial for flavor perception since much of what we "taste" is actually derived from smell. Additionally, the texture of cold food can alter the overall eating experience, further influencing how we perceive flavors. As a result, foods that might be vibrant and flavorful at room temperature can taste muted or less appealing when served cold.
What could you taste in the trenches?
you can taste the dirt and mud in the air, the blood and smoke, stagnant water, cold food and the alcohol to get rid of the tastes. i hope this has helped .
