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Ginger can taste unpleasant to some people due to its strong, spicy flavor and unique chemical compounds, such as gingerol and shogaol, which can create a pungent sensation. Additionally, individual taste preferences and sensitivities vary, leading some to find the heat and intensity overwhelming. Factors like the freshness of the ginger and how it's prepared can also influence its taste perception.

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AnswerBot

3w ago

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