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What else can I help you with?
Name a food that makes noise while cooking?
Popcorn Bacon Eggs Chicken
Who worked with William hadawy while making the toaster oven?
Actually a man named Duey Cobb invented the toaster oven but William Hadawy, his partner, took credit for the invention.
When stomach is making noice what wrong?
Nothing is wrong. Your stomache is digesting food, but making noise while it does so. Your stomache is constantly making noise, though it is only rarely audible.
Can a toaster kill you while in use?
No, a toaster cannot kill you while in use as long as it is used properly and not tampered with.
Which is more efficient toaster oven or toaster for toasting bread?
A toaster is generally more efficient for toasting bread compared to a toaster oven. Toasters are designed specifically for this task, heating up quickly and using less energy to toast slices evenly. Toaster ovens, while versatile, take longer to preheat and toast, making them less efficient for just toasting bread. Therefore, for pure toasting purposes, a toaster is the better choice.
How efficient is a toaster?
Toaster ovens have been around for a while. Unless it has some special features, it is not high tech.
What would cause a ticking noise from dashboard of a 2002 impala?
My car was making this noise when I started it up. the noise went away after driving for a while. turnd out I just needed more oil.
Is it normal for fuel pump to made a noise while running in a 1999 Chevy Tahoe?
YES it is. GM had a problem with the fuel pumps making noise and still does.
How did William Hadaway invent the toaster oven?
William Hadaway invented the toaster oven in 1921 while working for the Waters Genter Company. He aimed to create a versatile appliance that could both toast bread and bake small items, combining the functions of a toaster and an oven. Hadaway's design featured a heating element and a small oven chamber, allowing for greater flexibility in cooking. This innovation paved the way for the modern toaster oven, which has since become a staple in many kitchens.
Is digesting food exothermic?
It is true to say that it could be either, but most would agree that cooking food is endothermic - food takes in the heat during cooking, and doesn't release it while cooking. The heat is circulated through the food when it is cooking, making it endothermic. Some foods release the heat, but this is only after the food has been cut.Cooking an egg is an endothermic process. The egg absorbs the heat from the water and does not release it. Perhaps if you are making hard boiled eggs you could say that it is both - endothermic while cooking and exothermic while cooking. Though the cooking process is absolutely endothermic.
Why is a minimum internal temperature important while cooking?
A minimum internal temperature is important while cooking to ensure that harmful bacteria are killed, making the food safe to eat and reducing the risk of foodborne illnesses.
Why you should cover fry pan while cooking or use presure cooker.?
to help in the fast cooking of thi raw vegetables making them tender due to the steam.
