It depends on the portion size, but typically one gallon of coleslaw can feed about 20-24 people as a side dish.
Assuming a serving size of 1 cup (approximately 8 ounces) for coleslaw, there are approximately 16 servings in 1 gallon of coleslaw. This calculation is based on the fact that there are 128 ounces in a gallon, so dividing 128 by 8 gives us 16 servings. It's important to note that actual serving sizes may vary, so it's always best to double-check the specific serving size recommended for the coleslaw you are serving.
Normal Coleslaw- 1 tablespoon, or 40g is equal to 1 point.Reduced Fat Coleslaw- 1 tablespoon, or 40g is equal to half a point.
The recommended portion size for a single serving of rice is about 1/2 cup, which is roughly the size of a tennis ball.
Depends on what the coleslaw has added and whatnot...but for the generic amount of calories in 1 cup of coleslaw is 196 calories. * This is an estimate.
1/2 cup to 1 cup
coleslaw
For a Gourmet Chef, the portion size CAN NOT be bigger than the size of your palm
For a Gourmet Chef, the portion size CAN NOT be bigger than the size of your palm
The recommended size of a cookie dough portion when using a tablespoon cookie scoop is about 1 tablespoon of dough.
"Coleslaw" is one word.
The average dinner in the United States typically consists of a protein such as a chicken breast or small steak, a side of vegetables usually a cup or more, and a grain such as a potato or bread slice.