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The Apache tribe traditionally used a variety of methods to cook their food, primarily utilizing open fires and stone hearths. They would often prepare meals in earthen ovens, known as "pits," where they would heat stones and cover them with food wrapped in leaves or skins. Additionally, they sometimes used pots made from clay or metal for boiling and stewing. These methods allowed them to effectively cook a diverse diet that included game, fish, and gathered plant foods.

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AnswerBot

1mo ago

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