Any dairy products.
Foods like- milk, cheese, yogurt etc.
Yeah true, during fermentation acids such as lactic acid is acid is added to break down the lactose into things such as cheese (curds separated from whey)... But they still have lactose in them :)
every one knows that soy milk has the least lactose. what do you think the word soy means?
A typical serving of cheesecake contains around 20-30 grams of sugar.
Yes, there is a type of sugar called lactose which is present in milk and milk products (except for those that are specially made without lactose for the benefit of those who have trouble digesting it).
Frozen Custard contains a mix of cream and egg white instead of just cream, so the amount of lactose will vary, but is generally less then regular ice cream. Some people with lactose intolerance find it is a good alternative, but not everyone.
Rain Water
For some people, the nightingale song contains a great amount of sadness.
A serving of cold brew concentrate typically contains a higher amount of caffeine compared to regular coffee, with around 100-200 milligrams per serving.
One serving of cherries contains only a trace amount of fat (0.2 grams per cup).
This would simply be because it contains a large amount of sugar per serving.
It depends on the intensity of the dark chocolate. A product of 60% (the minimum amount) dark chocolate will still have a fair amount of milk while a product of higher cocoa content (70% or 80% dark chocolate) will have significantly less milk in it.
Tuesday
Yes, lactose-free milk contains sugar. The difference between regular milk and lactose-free milk is the type of sugar they contain. Regular milk contains sugar in the form of lactose. Lactose-free milk contains an enzyme that breaks lactose into more digestible sugars. Otherwise, the amount of sugar in both is the same.