Yes, a pregnant lady can eat vada pav, but she should ensure it is prepared hygienically and made from fresh ingredients. It's important to moderate spicy and fried foods, as they may cause heartburn or indigestion. Additionally, she should be aware of any personal dietary restrictions or health conditions that may affect her food choices. Always consult with a healthcare provider for personalized advice.
what will happen if we eat vada
Goli Vada Pav's motto is 'Vada-pav+ cutting chai+aamchi Mumbai = awesomeness'.
Goli Vada Pav's population is 2,010.
Goli Vada Pav was created in 2004.
Main food in Mumbai is Vada Pav, Sev Puri. it is famous all over the world.
50-60cal
Mr Ashok Vaidya in 1971 invented the famous and delicious wada pav.
30 lb
It is the shot which he does over the head.
aai ghala aani vada pav chi tapri taka..!!
People in Dharavi, a densely populated slum in Mumbai, eat a variety of foods that reflect the region's diverse cultures. Common staples include rice, lentils, and flatbreads like chapati and bhakri, often accompanied by vegetable curries or dals. Street food is also popular, with options like vada pav, pav bhaji, and samosas being widely consumed. Many families cook at home using locally sourced ingredients, while food vendors provide affordable and accessible meals throughout the area.
Tandoori Chicken, Curry, masala dosa, Batata vada, pav bhaaji, Chaat(bhel puri, sev puri) Choole masala, as you travel (each region has different dishes unique to them)