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Why are older people at risk of malnutrition?
Older people are at risk of malnutrition due to various factors, such as decreased appetite, changes in taste and smell, dental issues, difficulty chewing or swallowing, chronic illnesses, medication side effects, and limited access to nutritious food. Additionally, aging can lead to a reduced ability to absorb nutrients from food, further contributing to the risk of malnutrition in older individuals.
Suggest 3 factors that would increase an individual's at risk of infections?
People with chronic diseases, open wounds or malnutrition are at an increased risk of infection.
What are risk factors for overhydration?
Chronic illness, malnutrition, a tendency to retain water, and kidney diseases and disorders increase the likelihood of becoming overhydrated.
What are factors that contribute toHIV risk behavior?
what are factors that lead to inappropriate practice of risk reduction behaviours among adolescence
Two groups of people who are at risk for malnutrition in the US?
seniors
What is the number 1 health risk in the world?
Hunger and Malnutrition
Explain the term risk factors and describe how to reduce your risk of 3 different diseases?
The phrase "risk factors" are used to describe how certain behaviors increase your risk of getting different diseases. People can reduce their odds of developing cardiovascular diseases, high blood pressure and diabetes through managing their diet, increasing activity and avoiding heavy use of alcohol.
What attention should be given to a patient who is at high risk for malnutrition?
Patients with higher-than-average risk for malnutrition should be more closely assessed and reevaluated often during long-term hospitalization or nursing-home care.
What two group of people who are at risk for malnutrition in the US?
Two groups at risk for malnutrition in the U.S. are the elderly and low-income households. The elderly may face malnutrition due to factors like social isolation, health issues, and diminished appetite, while low-income households often struggle to access nutritious food due to financial constraints. Additionally, children in food-insecure families are also vulnerable as they may not receive adequate nutrition necessary for their growth and development.
In the medical office why is it important to get a patient's height?
Height is taken in conjunction with weight to help identify possible risk factors from weight issues both overweight (like diabetics) and underweight (like malnutrition)
What are some risk factors of lupus?
Risk factors for getting the disease or risk factors if you already have the disease?
What is independent and dependent risk factors of the disease?
Statistically: Dependent risk factors require other risk factors to reach statistical significance Independent risk factors are still statistically significant when adjusted for known risk factors
