Most butters I know are suitable for lacto vegetarian (the most common type of vegetarian) however you should double check that the one you want is a some may contain animal fats. I hope this helps.
Vegetarians and vegans can both eat tofu because it does not contain any animal products or byproducts. It contains soy milk and bean curd, and goes well with peanut butter (which is NOT suitable for vegans, but can be suitable for vegetarians).
Yes (if we are talking about real butter, not canola oil)
Not usually, no.
Because butter contain saturated fatty acids and cholesterol; it is a product of animal origin.
Yes, cocoa butter is vegan-friendly as it is derived from cocoa beans and does not contain any animal products.
A suitable substitute for clarified butter in a recipe is ghee, which is also a type of clarified butter.
It can depend on the level of vegetarianism, so yes and no. A vegetarian who still allows for dairy or egg products in their diet could probably eat peanut butter. But some companies add butter into their peanut butter, and taht is a dairy product. So those who don't allow for dairy products might have to chose a vegan peanut butter brand instead.
There are many different sources of protein available to vegetarians. Chick peas, tofu, kidney beans, baked beans, almonds, peanut butter, soy milk, dried apricots, and avocado are all great sources of protein.
Only if they smoke crack cocaine with it.
It can because it is said to have have beef fat in it.
A suitable substitute for butter when baking is margarine, coconut oil, or vegetable oil.
There is a link at the Girl Scout Cookie Finder web site to the ingredient lists for all the current Girl Scout cookies. Only vegetable oils are used in the cookies so they should be acceptable to vegetarians unless they also do not consume dairy products. Shout Outs, Peanut Butter Patties, Lemonades, and Thanks-A-Lot do not contain milk for those vegetarians who do not consume dairy products.