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What are milk proteins used for?
milk proteins are used as ingredients in a wide range of food products both for their nutritional value and for their functionality.
Lipase are to lipids as pepsin is to?
pepsin is used to degrade food proteins to peptides.
Why are fossil fuels mainly used?
they provide the most energy efficiently
What is the microwave used for in the kitchen?
The microwave is used in the kitchen to quickly and efficiently heat or cook food using electromagnetic radiation.
What is Definition of body building food?
A term used indiscriminately, but generally referring to proteins.
What is a microwave used for and how does it work to heat food quickly and efficiently?
A microwave is used to quickly and efficiently heat food by using electromagnetic waves to agitate water molecules in the food, causing them to generate heat. This process heats the food from the inside out, allowing for faster and more even heating compared to traditional methods like stovetop or oven cooking.
Can tropical fish food be used for goldfish?
You should buy proper goldfish food as there is a difference in the food to provide the correct fats, proteins, and vitamins
Can jet engines be used to hover efficiently for flight like a helicopter?
Yes, though not as efficiently as a helicopter. The most notable example is the Harrier jet.
What type of proteins are used in facilitated diffusion?
Facilitated diffusion involves the use of integral membrane proteins known as carrier proteins or channel proteins to help transport specific molecules across the cell membrane. These proteins provide a pathway for the molecules to cross the lipid bilayer more efficiently than simple diffusion.
What is the splitting of proteins into amino acids which are then used to make new proteins?
The process of breaking down proteins into individual amino acids is called protein degradation. These amino acids are then used to synthesize new proteins through a process called protein synthesis. This cycle of protein degradation and synthesis is important for maintaining cellular homeostasis and meeting the body's demand for specific proteins.
What are pancreatic proteases?
Pancreatic proteases are enzymes produced by the pancreas that break down proteins in the small intestine. They include enzymes such as trypsin, chymotrypsin, and carboxypeptidase, which help in the digestion and absorption of proteins from food.
How do cells get the proteins they need from foods?
enzymes breaks down food proteins into smaller molecules that can be carried by blood
