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How is school related to chemistry?
Chemistry is a learning discipline and is learned at school.
Enzymes that attach carbohydrates and lipids to proteins are called?
Enzymes that attach carbohydrates to proteins are called glycosyltransferases, while enzymes that attach lipids to proteins are called acyltransferases. These modifications play important roles in protein structure and function.
How many days can one do without carbohydrates?
You could do without carbohydrates indefinitely if you needed to. Unlike proteins and fats, carbohydrates are not essential for health or to sustain life. For more in-depth information, see the related question and answer, further down this page, listed under Related Questions. -
What is the meanings of relevant discipline?
It would depend on the context of the question. It could refer to discipline, as in disciplining a child in a manner that the discipline (or punishment) is related to the offense, and therefore thought to be more effective. It could also refer to a field of study, as in a chemistry student studying statistics as a means of enhancing his knowledge of, and work in, the field of chemistry.
How is analytical chemistry related to different branches of chemistry?
Analytical chemistry is a sub discipline that focuses on the qualitative and quantitative. Often it is useful to know what has been synthesised and how much of that product is there. Using analytical techniques it is possible to identify the yield of a product and any source of impurities.
How are the processes of dehydration synthesis and hydrolysis related to the organic compuounds such as carbohydrates lipids and proteins?
The process of dehydration, synthesis and hydrolysis are related to the organic compounds such as the carbohydrates, lipids and proteins because they are involved in their digestion, egestion and storage.
What is the reason for the weight loss seen on a high protein diet?
You are probably referring to the thermic effect of food. The caloric cost (energy spent) for your body to use proteins, fats and carbohydrates significantly differs. In relation to the thermic effect, refined/processed carbohydrates and fats have about a 3% rate. This means around only 3 calories are spent using 100 calories of refined carbohydrates and fats. Proteins, however, have up to a 30% rate. Some proteins are even better than others are. For more information, see the related question and answer further down this page, listed under Related Questions.
Why is carbon considered the molecule of life?
Crucial to the carbon-based life on the Earth are several types of biologically-essential molecules. The basic types of molecules are carbohydrates, lipids, proteins and nucleic acids. The chemistry of these carbon-based molecules is included in the field of organic chemistry with the specific life-related processes forming the field of biochemistry.
Are sugar and carbohydrates unrelated?
They are closely related; sugars are carbohydrates, but not all carbohydrates are sugars.
Is there any best nutrition for kids?
Vitamins in fruits and vegetables do make the best nutrition. But proteins in meat, healthy fats and carbohydrates from grain related foods are necessary as well.
How does chemistry related to science?
Chemistry is a part of science.
Does carbohydrates exist in space without life?
Carbohydrates are related to life.
