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Gender can influence dietary needs due to differences in body composition, metabolism, and hormonal levels between males and females. For instance, men typically have a higher muscle mass, which may require more protein, while women have unique nutritional needs during menstruation, pregnancy, and lactation that increase their requirements for iron, calcium, and folate. Additionally, hormonal fluctuations in women can affect cravings and energy levels, impacting overall dietary choices. Thus, understanding these differences is crucial for tailoring nutrition plans to support optimal health for each gender.
What else can I help you with?
What are the 3 factors that affect caloric needs of an individual?
gender, age, and health
Which Dietary Reference Intake (DRI) reflects average daily needs?
The Dietary Reference Intake (DRI) that reflects average daily needs is the Recommended Dietary Allowance (RDA). The RDA is set to meet the nutritional requirements of most healthy individuals in a specific age and gender group. It serves as a guideline for adequate intake levels to maintain overall health and prevent deficiencies.
What are the dietary needs of a lion?
The Dietary needs for a lions is usually Zebra, Giraffe, Buffalo, Wildebeest, Gazelles, and Impalas.
Why does gender affect how much energy a person needs?
Quite simply, because there are some differences between men and women.
How does gender age environment special needs and social cultural economical backgrounds affect the development of a child?
All of those factors do.
What are tigers dietary needs?
Meat
Who needs dietary fiber?
100000mg.
What are anacondas dietary needs?
crickets
What are the dietary needs of a person with diabetes?
penis
What is a Labrador Retriever's Dietary Needs?
kibble
What are different factors that can influence the needs and wants of people?
. Age, gender, occupation are the main factors which influence our needs and wants. Socio-economic status would also affect a persons wants.
How are children's individual dietary needs and preference met in a service?
In the service centre it is necessary to consider food allergies and illness religious and culture requirement and the affect of food additional
