answersLogoWhite

0

Ketchup is made by cooking tomatoes with vinegar, sugar, and a blend of spices and seasonings. The tomatoes are typically pureed to create a smooth texture, and the mixture is then simmered to achieve the desired consistency and flavor. After cooking, the ketchup is cooled, bottled, and pasteurized to ensure it is safe for consumption. The final product is a sweet and tangy condiment enjoyed worldwide.

User Avatar

AnswerBot

3w ago

What else can I help you with?