On average, a hog can gain about 1.5 to 2.5 pounds per day, depending on factors such as age, breed, diet, and overall health. Optimal feeding practices and management can influence this growth rate significantly. Young pigs typically gain weight more quickly than mature hogs.
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The average weight of a US hog at butchering is about 240 pounds. They can be considerably smaller, and extremely large specimens have been over 900 pounds.
As many pounds in a ground hogs mound when a ground hog pounds hog mounds.
the average ground hog weighs about 12-15 pounds
The biggest wild hog ever recorded was a male hog named "Hogzilla," which was shot in Alapaha, Georgia, in 2004. Hogzilla weighed an estimated 800 to 1,000 pounds and was believed to be around 7.6 feet long. However, there have been reports of even larger wild hogs in the past, with some reaching weights of over 1,000 pounds.
A Chester White hog will weigh the same as any onter hog. At birth about 1 pound and if fed correctly in 6 months apporoximately 225 pounds. A Chester White hog will weigh the same as any other hog. At birth about 1 pound and if fed correctly in 6 months apporoximately 225 pounds.
Once a hog has reached an average of 230 pounds and 4.5 to 6.5 months of age, it is considered ready to market.
In the United States a younger swine that is less than 120 pounds is considered a pig; a hog is an older swine that is 120 pounds or more. In Europe all swines are considered pigs.
About 10 - 15 pounds
Ground hog day
On average, it takes about 2.5 to 3.5 pounds of feed for a hog to gain 1 pound of body weight, depending on factors like the pig's age, breed, and overall health, as well as the quality of the feed. This feed conversion ratio can vary, with younger pigs generally requiring more feed relative to their weight gain compared to older pigs. Efficient feeding practices and optimal nutrition can help improve this ratio.
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