Garlic is very low in fat, containing approximately 0.1 grams of fat per 100 grams of raw garlic. Most of its nutritional profile consists of carbohydrates, protein, and various vitamins and minerals. The minimal fat content in garlic is not significant in terms of daily dietary intake.
no
Dehydrated garlic is good for you as long as it is garlic powder and not garlic salt. Added sodium in your diet is never a good thing. Dehydrated garlic does not have trans fat.
Yes there is because garlic and bread carry grams of fat so it probably isn't a smart idea to eat that if you are over weight.
it is nither!
No. Not to my knowledge.
8.4 Grams (:
how much garlic powder equals 1 tablespoon of garlic paste
f.w.i garlic salt is $2.00
Consuming raw garlic can contribute to weight loss by boosting metabolism, reducing appetite, and promoting fat burning in the body. Garlic contains compounds that can help regulate blood sugar levels and reduce fat storage, which can aid in weight management.
There is no substitue for real garlic. If garlic is unavailable, start with 1/4 tsp and add to taste.
A single garlic clove can yield about 1/2 to 1 teaspoon of minced garlic.
One clove of garlic can produce about 1/2 to 1 teaspoon of minced garlic.