Shrimp naturally contains very little salt. One medium size shrimp has 9 milligrams of salt. Prepared shrimp, especially battered and deep fried, contains added salt.
salt water shrimp contain more iodine than fresh water shrimp
Only if you choose to put so much salt in it
No. Too much salt. There are brine shrimp, but no fish.
Salt doesn't contain fibers.
Shrimp live in the sea so if you want ot eat shrimp you may want to out the shrimp in fresh water for a short time to remove some of the salt
no but is has more crack
Olives typically contain about 3-4 salt.
Shrimp. Bonus answer: This is also why they are pink- the shrimp contain a red pigment.
Brine shrimp thrive in shallow, brackish water.
The Deed Sea has a salt density of 1.24 kg/L.
I think the freaking answer to that question is: shrimp come from the sea!! so there is no difference between sea shrimp and shrimp.
Fire shrimp live in salt water. A good red-coloured freshwater shrimp species is the cherry red shrimp(Neocardina Heteropoda.)