Yes, sago is a healthy food; but - attention for peoples with diabetes.
Sago palms turn yellow due to various reasons such as overwatering, nutrient deficiencies, pests, diseases, or environmental stress. It is important to identify the specific cause in order to address the issue and help the sago palm regain its healthy green color.
sago
The leaves on your sago palm may be turning yellow due to overwatering, nutrient deficiencies, or exposure to cold temperatures. It is important to ensure proper watering, adequate nutrients, and protection from extreme weather conditions to help your sago palm stay healthy.
you mean "Sago".
Sago Is Obtainfrom ?
Sago is a type of starch extracted from palms.
Are there sago palms on Maui
Yes, sago does float in water due to its low density. This is because sago pearls are made from the starch extracted from the pith of the sago palm tree, which is lighter than water.
Sago is a powdery starch made from the processed pith found inside the trunks of the Sago Palm ;)
The name "sago" comes from Indonesia, where sago is a traditional food made from the starch extracted from the pith of sago palm trees. Sago is a staple food in parts of Southeast Asia and the Pacific Islands.
sago