Generally frozen food is more nutritional, but sometimes canned food has more nutrition (e.g. corn). This because the cooking involved in canning generally destroys more of the nutritional benefit, whereas freezing retains it better.
anything frozen, tinned or salted
Overcoat: Individual strands of tin copper stranded together & then covered with a tin coating. Topcoat: Bare (untinned) copper wire, stranded, then coated with pure tin.
Cooked Beets can be stored in the fridge up to 1 week.
Some food was powder milk, fresh frozen seal meat, buck, wheat germ, butter, cream, cakes, tinned meats, tinned California fruits, tracts, pudding, pies, pastries, seal steak, bread, whortleberry jam, cheese, coffee, and staple beverage.
Around 1822, tinned foods came to the United States
Well my uncle does this thing where he sends food to poor countries (e.g. Pakistan, Africa and India). But you have to send of tinned foods which will last a long time (tinned fuits, desserts, boxes of crisps). You can use the internet to find more!! Hope this helps
No they aren not. It's a complex carbohydrate rich food.
No Unopened tinned food keeps indefintely.
Yes, you can freeze cooked tinned sweetcorn. Make sure to let it cool completely before transferring it to an airtight container or freezer bag to prevent freezer burn. Label the container with the date, and it can be stored in the freezer for up to 3 months. When you're ready to use it, simply thaw it in the refrigerator or heat it directly from frozen.
penis
Tinned meat
YES!!